RECIPE
Introducing original recipes using the machines and equipment of MASDAC Co., Ltd. that produce food and sweets. You can search for recipes to suit your purpose.
If you are interested in introduced recipes, please feel free to contact us via the Online Inquiries.
- Depositer
- Oven
- Cookie
Caramel Chocolate Cookies
We are pleased to introduce our Caramel Chocolate Cookies.
It is crafted using a rolling and cutting method. The Caramel Chocolate Cookies offer a slightly bitter, sophisticated flavor with the nutty aroma of roasted pistachios.
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- Clean Cooling Tunnel parent
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- Steamer
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- Dorayaki Machine
System Depoly Recipes (46 items)
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July, 2019
Steamed Mint Bouchee
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December, 2018
Cake Salé
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March, 2018
Stick Brownie
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December, 2017
Tartlet with Ganache and Fruit Jelly
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October, 2016
Milk Brownie
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June, 2016
Chocolate Puff Sandwich Cookie
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December, 2015
Nuts Financier
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February, 2015
Rich Cheese Tartlet
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December, 2014
Soufflé Bouchee
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April, 2014
Steamed Chocolate
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December, 2013
Steamed Donut
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July, 2013
Sheet Dacquoise
MASDAC NEWS trial version
Recipes are published in a series called “This Month’s Box of Sweets” in our PR magazine, MASDAC NEWS delivered to users. In the magazine, we present various information related to sweets and food manufacturing starting with an interview with a customer. Here, you can check out the trial version of the magazine. If you would like to receive the book version regularly sent to you, please request via the dedicated form.
View the Trial Version (PDF)
