Waffles are a beloved dessert classic, known for their fluffy batter and delightful cream toppings. With a simple switch of the pan in the Compact Pancake Cooker, we whipped up some delicious waffles!<\/p>\n
Ingredients<\/h3>\n\n- Eggs\uff1a660g<\/li>\n
- Granulated sugar\uff1a320g<\/li>\n
- Trehalose\uff1a160g<\/li>\n
- Cake Doll (MIYOSHI OIL & FAT CO., LTD.)\uff1a120g<\/li>\n
- Baking Powder\uff1a16.2g<\/li>\n
- Violet (NISSHIN SEIFUN)\uff1a600g<\/li>\n
- Rum\uff1a4.8g<\/li>\n
- Water : 240g<\/li>\n<\/ul>\n
How to make the batter<\/span><\/h2>\nBegin by whisking the whole eggs, add granulated sugar, trehalose, and Cake Doll, mixing them thoroughly.<\/h4>\n\n\n\n ![\"\"](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/IMG_0984-1.jpg\")
When it is mixed completely, the mixing is done.<\/figcaption><\/figure>\n<\/p><\/div>\n<\/div>\nAdd cake Doll and BP while mixing at a low speed.<\/p>\n
\n\n![](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/IMG_0995-1.jpg\"\")
At the beginning, mix it gently so that the powdered ingredients do not become airborne.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nIntroduce rum and water into the mixture, continuing to mix until well combined.<\/p>\n
\n\n![](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/r1_c1.jpg\"\")
Vigorously whisk the batter until it forms a foam, then measure the specific gravity.
\nEnsure that the batter\u2019s specific gravity falls within the range of 0.70 to 0.75.<\/figcaption><\/figure>\n<\/div>\n\n![\"\"](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/20230922_145112-1.jpg\")
The batter is ready. It looks smooth and beautiful.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nHow to cook the batter<\/span><\/h2>\nSet the Tabletop Pancake Cooker to 180\u2103.<\/h4>\nApply oil (Bitakatto SL) on the copper cooking surface.<\/h4>\nPour the batter into the pan, give it a light spray, and then cover it.<\/h4>\nAfter 2 minutes, flip it over, and continue cooking for an additional 40 seconds (a total cooking time of 3 minutes).<\/h4>\n<\/h4>\n\n\n![\"\"](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/20230922_132842-1.jpg\")
Steaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n\n![\"\"](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/20230922_163040-1.jpg\")
The Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n\n\n![](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/IMG_E0433-1.jpg\"\")
Create a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\n![](\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2023\/10\/IMG_0380-1.jpg\"\")
Garnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
How to make the batter<\/span><\/h2>\nBegin by whisking the whole eggs, add granulated sugar, trehalose, and Cake Doll, mixing them thoroughly.<\/h4>\n\n\n\n When it is mixed completely, the mixing is done.<\/figcaption><\/figure>\n<\/p><\/div>\n<\/div>\nAdd cake Doll and BP while mixing at a low speed.<\/p>\n
\n\nAt the beginning, mix it gently so that the powdered ingredients do not become airborne.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nIntroduce rum and water into the mixture, continuing to mix until well combined.<\/p>\n
\n\nVigorously whisk the batter until it forms a foam, then measure the specific gravity.
\nEnsure that the batter\u2019s specific gravity falls within the range of 0.70 to 0.75.<\/figcaption><\/figure>\n<\/div>\n\nThe batter is ready. It looks smooth and beautiful.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nHow to cook the batter<\/span><\/h2>\nSet the Tabletop Pancake Cooker to 180\u2103.<\/h4>\nApply oil (Bitakatto SL) on the copper cooking surface.<\/h4>\nPour the batter into the pan, give it a light spray, and then cover it.<\/h4>\nAfter 2 minutes, flip it over, and continue cooking for an additional 40 seconds (a total cooking time of 3 minutes).<\/h4>\n<\/h4>\n\n\nSteaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n\nThe Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n\n\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
\n
\n\n When it is mixed completely, the mixing is done.<\/figcaption><\/figure>\n<\/p><\/div>\n<\/div>\n
Add cake Doll and BP while mixing at a low speed.<\/p>\n
\n
\nAt the beginning, mix it gently so that the powdered ingredients do not become airborne.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n
Introduce rum and water into the mixture, continuing to mix until well combined.<\/p>\n
\n
\nVigorously whisk the batter until it forms a foam, then measure the specific gravity.
\nEnsure that the batter\u2019s specific gravity falls within the range of 0.70 to 0.75.<\/figcaption><\/figure>\n<\/div>\n
\nEnsure that the batter\u2019s specific gravity falls within the range of 0.70 to 0.75.<\/figcaption><\/figure>\n<\/div>\n
\nThe batter is ready. It looks smooth and beautiful.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nHow to cook the batter<\/span><\/h2>\n
How to cook the batter<\/span><\/h2>\nSet the Tabletop Pancake Cooker to 180\u2103.<\/h4>\nApply oil (Bitakatto SL) on the copper cooking surface.<\/h4>\nPour the batter into the pan, give it a light spray, and then cover it.<\/h4>\nAfter 2 minutes, flip it over, and continue cooking for an additional 40 seconds (a total cooking time of 3 minutes).<\/h4>\n<\/h4>\n\n\nSteaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n\nThe Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n\n\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
Apply oil (Bitakatto SL) on the copper cooking surface.<\/h4>\nPour the batter into the pan, give it a light spray, and then cover it.<\/h4>\nAfter 2 minutes, flip it over, and continue cooking for an additional 40 seconds (a total cooking time of 3 minutes).<\/h4>\n<\/h4>\n\n\nSteaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n\nThe Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n\n\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
After 2 minutes, flip it over, and continue cooking for an additional 40 seconds (a total cooking time of 3 minutes).<\/h4>\n<\/h4>\n\n\nSteaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n\nThe Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n\n\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
\n
\nSteaming while using a misting spray enhances the even distribution of heat and ensures the waffle is thoroughly cooked through.<\/figcaption><\/figure>\n<\/div>\n
\nThe Waffles are cooked nicely!<\/figcaption><\/figure>\n<\/div>\n<\/div>\nExamples of fillings<\/span><\/h2>\n
Examples of fillings<\/span><\/h2>\n\n\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\nFluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n
\nCreate a maritozzo-like appearance by sandwiching whipped cream and Shine Muscat between the waffles.<\/figcaption><\/figure>\n<\/div>\n
\nGarnish the waffles with whipped cream and your favorite fruit to give them an appealing, caf\u00e9-worthy appearance.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n
Fluffy batter and whipped cream are a delightful combination!
\nThis time, we crafted them in a round shape, but experimenting with different shapes can yield a wide array of products.<\/p>\n