{"id":1715,"date":"2025-01-28T16:44:42","date_gmt":"2025-01-28T07:44:42","guid":{"rendered":"https:\/\/newwww.masdac.co.jp\/media\/?p=1715"},"modified":"2026-02-24T16:02:48","modified_gmt":"2026-02-24T07:02:48","slug":"detail33","status":"publish","type":"post","link":"https:\/\/www.masdac.co.jp\/media\/en\/archive\/detail33\/","title":{"rendered":"Fluffy Rice Flour Dorayaki"},"content":{"rendered":"<p>Difficulty\uff1a\u2605\u2605\u2605\u2605\u2606<\/p>\n<h2 class=\"detail__title\"><span class=\"detail__title__bg\">Fluffy Rice Flour Dorayaki<\/span><\/h2>\n<p class=\"detail__text\">This time, we\u2019ve created a gluten-free dorayaki using rice flour, which has been gaining popularity. The result is a dorayaki with a light, pancake-like texture that\u2019s easy to enjoy and not too sweet! For an extra treat, try adding red bean paste and butter to the freshly made dorayaki\u2014it\u2019s a delicious combination!<\/p>\n<h3 class=\"detail__subTitle\">Ingredients<\/h3>\n<ul class=\"detail__list\">\n<li>Whole egg\uff1a700g<\/li>\n<li>Sweetened egg yolk (Kewpie Egg Corporation)\uff1a210g<\/li>\n<li>Superfine sugar\uff1a420g<\/li>\n<li>Honey\uff1a70g<\/li>\n<li>Mirin\uff1a70g<\/li>\n<li>Cake Doll emulsifier (MIYOSHI OIL &#038; FAT CO., LTD.)\uff1a70g<\/li>\n<li>Rice flour for baking\uff1a700g<\/li>\n<li>Baking powde\uff1a28g<\/li>\n<li>Water\uff1a56g<\/li>\n<\/li>\n<\/ul>\n<h3 class=\"detail__subTitle\">How to make the batter<\/h3>\n<p class=\"detail__text\">Mix honey, mirin, and Cake Doll in a separate bowl first.\n<\/p>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9738-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">\n<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9742-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Mixing the honey, mirin, and Cake Doll first makes it easier to incorporate them into the batter.<br \/>\n<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p class=\"detail__text\">Combine whole eggs and sweetened egg yolks in a mixer, then add superfine sugar and beat until smooth.<br \/>\nAfter mixing, add the honey, mirin, and Cake Doll from the separate bowl and continue mixing until everything is fully incorporated.\n<\/p>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9767-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Beat the whole eggs and sweetened egg yolks, then add the superfine sugar and mix until smooth.<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9780-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Add the pre-mixed honey, mirin, and Cake Doll to the egg mixture and blend well.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p class=\"detail__text\">Add rice flour and baking powder to the mixture.<br \/>\nDo not sift the rice flour\u2014just add it directly.<\/p>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9784-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Pre-mixing the rice flour and baking powder ensures the baking powder is evenly distributed in the batter.<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9793-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Start mixing gently so that the powdered ingredients do not become airborne.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p class=\"detail__text\">Adjust the batter\u2019s consistency by adding water before baking.<br \/>\nRice flour absorbs less water than wheat flour, so be sure not to add too much.<\/p>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9821-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">The ideal viscosity is between 30-35 dPa\/s, and this batch reached 31 dPa\/s.<br \/>\nThe target specific gravity is 0.85, and this batch measured 0.86.<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9822-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">The batter is now ready.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<h3 class=\"detail__subTitle\">How to cook the batter<\/h3>\n<p class=\"detail__text\">Set the Tabletop Pancake Cooker to 180\u2103.<br \/>\nApply oil (Bitakatto SL) on the copper cooking surface, then dispense the batter.<br \/>\nAfter 1 minute and 20 seconds, flip it over, and continue cooking for an additional 20 seconds (a total cooking time of 1 minute 50 seconds).\n<\/p>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9943-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">It cooks quickly, so keep an eye on the color and adjust the baking time as needed.<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9948-1.jpg\" alt=\"\" \/><figcaption class=\"detail__image__caption\">Perfectly cooked and golden brown!<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<h3 class=\"detail__subTitle\">Examples of fillings<\/h3>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9980-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Classic red bean paste and butter<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_9989-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Topped with whipped cream and fruit\u266a<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<div class=\"detail__twoColumn\">\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_0018-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Adorable mini dorayaki\u2661<\/figcaption><\/figure>\n<\/div>\n<div class=\"detail__twoColumn__inner\">\n<figure class=\"detail__twoColumn__image\"><img decoding=\"async\" src=\"https:\/\/www.masdac.co.jp\/media\/wp-content\/uploads\/2024\/11\/IMG_E2656-1.jpg\"\" \/><figcaption class=\"detail__image__caption\">Try making mini dorayaki and filling them with fruit\u266a<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p class=\"detail__text\">This time, we made gluten-free dorayaki.<br \/>\nWe adjusted the ingredients and baking time to create a light, fluffy treat that\u2019s easy to enjoy.<br \/>\nFor the best experience, we recommend adding red bean paste and butter and enjoying it fresh!<\/p>\n<div class=\"detail__instagram\">\n<blockquote class=\"instagram-media\" data-instgrm-captioned data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/DFXIAzBR2X_\/?utm_source=ig_web_copy_link&#038;igsh=MzRlODBiNWFlZA==\"14\" style=\" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:540px; min-width:326px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);\">\n<div style=\"padding:16px;\"> <a href=\"https:\/\/www.instagram.com\/p\/Cpjka19pNbj\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" 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144px;\"><\/div>\n<\/div>\n<p><\/a><\/p>\n<p style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;\"><a href=\"https:\/\/www.instagram.com\/p\/Cpjka19pNbj\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none;\" target=\"_blank\" rel=\"noopener\">Hide Seri(@hideseri)\u304c\u30b7\u30a7\u30a2\u3057\u305f\u6295\u7a3f<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p> <script async src=\"\/\/www.instagram.com\/embed.js\"><\/script>\n        <\/div>\n<p><!-- Youtube\u7528\u30d1\u30fc\u30c4 --><\/p>\n<h2 class=\"detail__title\">\n          <span class=\"detail__title__bg\">Watch the recipe video<\/span><br \/>\n        <\/h2>\n<div class=\"detail__youtube\">\n          <iframe loading=\"lazy\" width=\"740\" height=\"500\" src=\"https:\/\/www.youtube.com\/embed\/5q2Z1hfc7-Y?si=MVzUJZLik_dt1BId\" title=\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>\n        <\/div>\n<p><!-- Youtube\u7528\u30d1\u30fc\u30c4\u3053\u3053\u307e\u3067 --><\/p>\n<p><a class=\"modBtnPink modBtnPink--cursol\" href=\"\/media\/archive\/\">Back to list<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Difficulty\uff1a\u2605\u2605\u2605\u2605\u2606 Fluffy Rice Flour Dorayaki This time, we\u2019ve created a gluten-free dorayaki using rice flour,  [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":1969,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[24],"tags":[],"class_list":["post-1715","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"acf":[],"lang":"en","translations":{"en":1715},"pll_sync_post":[],"_links":{"self":[{"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/posts\/1715","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/comments?post=1715"}],"version-history":[{"count":1,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/posts\/1715\/revisions"}],"predecessor-version":[{"id":2753,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/posts\/1715\/revisions\/2753"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/media\/1969"}],"wp:attachment":[{"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/media?parent=1715"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/categories?post=1715"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.masdac.co.jp\/media\/wp-json\/wp\/v2\/tags?post=1715"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}